88% Cabernet Sauvignon, 6% Malbec, 6% Petit Verdot

J. Davies Estate Cabernet Sauvignon opens with dense black plum, vibrant blackberry, rich cocoa and notes of black pepper, complimented by undertones of tobacco leaf and mountain sage. Flavors of marionberry, black cherry, baking spice and mocha lead to a lush and coating finish. Youthful yet integrated, tannins anchor the wines rich mouth-filling weight. 825 cases made.